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Head of Culinary Arts / Associate Professor
Hospitality, Tourism & Culinary Arts Department, Lahore
Apply By Jan 9, 2025
Job Description (total positions: 1, posted on: Nov 27, 2024)

  • Provide academic leadership for the Culinary Arts department, ensuring programs align with industry trends and standards.
  • Design, implement, and evaluate curriculum for culinary arts courses.
  • Teach advanced-level culinary and hospitality management courses.
  • Mentor and support faculty in teaching, research, and professional development.
  • Engage in research, publishing, and presenting at industry forums.
  • Foster relationships with industry professionals to create internship and placement opportunities for students.
  • Ensure compliance with accreditation and institutional policies.

Required Skills

Leadership Skills, Culinary Knowledge, Presentation Skills, Communication Skills,

Industry
Education/Training
Category
Hotel/Restaurant Management
Job Type
Full Time/Permanent ( First Shift (Day) )
Gender
No Preference
Minimum Education
Masters
Career Level
Experienced Professional
Required Experience
3 Years - 5 Years
Salary Range
PKR. 250,000 to 350,000/Month